Foragers’ Food Swap and Processing Potluck

About this event

Come every fourth Thursday to share and trade abundance, ask for help processing anything from jam to acorn flour or organize with the group to help harvest on your land.

Wouldn’t it be fantastic if we could have a consistent location to process and trade all that we have harvested? To learn from each other better ways to harvest, cook, store or share food? What if you could trade wild harvested mushrooms, home grown potatoes, homemade sauerkraut or bay nut truffles for freshly caught salmon, rock fish, venison, turkey?

Let’s start it here at The Shed!

No experience necessary. Donations welcome, cash preferred, QR code available at location. No registration required.